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Ecology of Everyday Life - Rethinking the Desire for Nature
£5.99
Exploring traditional customs with dashes of innovation, this vegan cookbook touches on all the abundant ingredients of Ce…
"Morocco, Algeria, Tunisia, Libya and Egypt are the countries whose native cooking inspires the reicpes in this book. You …
£1.00
A worker's critique of the food service industry - how it's set up, what it's like to work there, why we would be better off …
Introductory-level instructions on how to forage, collect and preserve plants, and the various methods of making them into me…
£7.95
Animal Ingredients A to Z is the bible for vegetarians, vegans, the health conscious and caring consumers. More and more w…
£14.00
Hurrah! It's back! Huge tome that covers vegan cooking, the politics of eating local, growing your own, bulk cooking, home…
£1.60
Out of stock
Collection of vegan recipes from Claire Gibson, including Spanish, Italian, Caribbean and Tunisian food. Published by Acti…
£7.99
From former AK collective member Ashley! This heavily illustrated vegan cookbook is packed with delicious recipes and ente…
£12.99
As you might guess from the title, author Sandor Ellix Katz takes the reader step-by-step through all sorts of fermentation r…
£10.99
"Brew It Yourself outlines the key methodologies for two of the most common home brewing techniques: extract and all-grain…
£8.99
More than just a rousing food manifesto and a nifty set of tools, Cook Food makes preparing tasty, wholesome meals simple …
£5.00
Food choice, nutrition and wellbeing in a capitalist food system Full of information, but also encourages us to stop s…
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